Serving up a range of specialty brews, including our custom, organic, house blend
Enjoy our range of menu items, including a variety of dietary friendly options
Supporting local, showcasing excellence and providing non alcoholic options too
With a strong background in the coffee industry, it only makes sense that we would bring our love of specialty coffee to the heart of Huskisson and the shores of Jervis Bay.
Teaming up with the local, award winning, coffee roasting legends at The Bearded Brewer, we aim to provide a range of conscious coffee options from our organic, signature house blend to our rotating single origin beans.
We provide a range of brewing options to show you just how versatile coffee can be. From the classic espresso to filter coffees and cold brew, your new favourite coffee hit is just waiting for you to discover it.
We aim to provide a deep dive into the world of coffee for locals and visitors to enjoy.
Being able to trace the beans we use and supporting ethical and sustainable farming and trade practices means you can feel good about your caffeine hit, knowing that we put in the hard work to make sure that we only use the best products and support the best practices.
Let food be thy medicine!
Have you ever had a 'good' meal and felt tired and too full afterwards?
With an ever increasing number of people experiencing poor health due to diet, as well as a surge in food related allergies and intolerances, our menu aims to provide a range of delicious and nourishing dishes that provide something for everyone and let you feel good too.
Sourcing quality, local produce where possible, we are offering a menu that we're proud to say is a little off centre from the norm.
With a variety of plant-based, gluten free, nut free and organic products, we can also cater for those who may have other allergies or intolerances and we look forward to you falling in love with a menu that offers choices for, and can be enjoyed by, everyone.
If you find yourself thinking that the above doesn't apply to you then never fear! While we are providing for those the industry normally thinks of last, we will not be caught compromising on range, flavour or quality, and we're sure that you too will enjoy our menu and perhaps even the experience of trying something new as well.
We cater for all of the following, and more!
VEGETARIAN | VEGAN | DAIRY FREE | GLUTEN FREE | NUT FREE
Check out our brunch & dinner menus HERE
Serotonin showcases as much local produce and producers as possible. The exception to this is our range of specialty suppliers from South Australia. These producers are doing something special in their field to be included on our lists and they have all made their way into our heart on our many visits to see family in the Mclaren Vale area.
From vegan wines and biodynamic distilleries to carbon neutral, women owned breweries, these incredible products align with our values and allow us to show off local produce, not just from the incredible South Coast that we now call home, but also from South Australia - local for Liam back in the day and now much loved by Zoe.
With health and wellbeing in mind, we also serve a range of non alcoholic beverages, including boutique sodas, and an extensive non alcoholic drinks list too.
Our gin list will provide something for every gin lover and our beers and wines include a wide variety to suit all tastes and food choices. Our bar is available from 10am, and we serve a range of food options to compliment your drinks, if you choose to dine with us too.
Brunch Bar Specials are the perfect addition to your weekend brunch and kick off daily, during brunch services, from 10am
Come and find your new favourite drink at Serotonin!
GM is just one of the hats Zoe wears at Serotonin, as a small business owner. From marketing, to cheffing, she helps with it all, wherever she's needed
Rick is exactly who you want in the kitchen! He keeps everything running nice and smooth, managing the kitchen team, like the absolute legend that he is
Huck is a cocktail enthusiast, and all round bar genius. Since joining the team, Huck has taken our bar to new levels and continues to improve it
The Serotonin Team acknowledges the Traditional Owners of the land on which we live and work. We would also like to pay our respects to Elders past, present and EMERGING.
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